My friends and family say that this is the best that they have ever had!, it is bursting with the flavor and goodness of bananas, even if you have never baked before ,I promise you it is so great you would want to make it again and again...
The key is to use over-ripe bananas or bananas that are past-it, you can use the batter for muffins too.This bread is very soft & moist and will remain so even after several days, though it doesn't last more than half an hour in my home!
The best part is that during baking my entire house fills up with a to-die-for heavenly aroma!
Ingredients-
(makes 1 medium-sized loaf), (serves-6 :only in theory)
- Refined flour(maida)- 1 cup
- Bananas- 4 medium sized- mashed well (about 1 cup)
- sugar- 1/2 cup powdered
- baking soda- 1/2 tsp.
- Salted butter (Amul)-1/4 cup (50 gms.)
- salt- 1/4 tsp
- vanilla essence- 1 tsp.
- egg-1
- cinnamon & nutmeg- a pinch each
Method-
Preheat oven-180 degree C. Cream butter and sugar together very well in a large bowl.
creaming butter and sugar together
Combine flour, baking soda and salt together. Add the egg to the butter-sugar mixture and beat well, add mashed bananas, whisk till well blended.
Stir flour mixture into banana mixture, stir TO JUST MOISTEN.
the batter poured into tin-ready for baking
Pour into prepared loaf pan and bake for 60 minutes.
the nicely-browned banana bread
Let cool for ten minutes before turning out of pan.
delicious, flavorful banana bread- ready to be devoured!
This is my entry for JFI-Banana hosted by Mandira of ahaar-
They look delicious
ReplyDeleteBeautiful banana bread, sliced perfectly!:))
ReplyDeleteBeautiful Banana bread, thank you for this great entry for JFI:Banana :) Mandira
ReplyDeleteLovely Banana Bread Bindiya. I always have a soft corner for this since this is the first thing I ever baked in my life. :)
ReplyDeleteThanks for dropping by Bindiya...lovely name you have...Banana bread looks delicious...
ReplyDeleteHi Bindiya
ReplyDeleteWhen i tried this for the first time, my home filled with its to-die-for aroma... and when i tasted it I kept congratulating myself and smsd the whole world. Ofcourse I thanked you also. Now this has become a regular item on any get-together. And this with ice-cream is mind blowing. All your recipes are very easy to follow ones. Keep up the good work.
Thanks for the recipe of this DIVINE LOOKING BANANA BREAD!!!
ReplyDelete