October 23, 2007

EK TAZAA ACHAAR (A FRESH CHILLI,LEMON,GINGER PICKLE)

Delicious, digestive, fresh, and spicy- I guess that totally sums up this pickle andddd of course EAZEE!!

Ready in under 5 minutes, make it- it's yum!!

I always keep a huge stock of so many pickles since I love them so much - so I have mango, mixed, stuffed red chilli, cauliflower-carrot-turnip,green chilli, mushroom, garlic, hot tomato, chilli garlic- the list just goes on and on.....! LOL

BUT I TOTALLY LOVE THIS ONE :)

13102007734                                                      Fresh chilli,lemon,ginger pickle

Ingredients-

  • Fresh lemons-6
  • Fresh ginger- 1 large piece
  • Green chillies- 15-20
  • Oil- 1 tbsp.
  • Deggi mirch(cayenne pepper)- 1 tbsp
  • Mustard seeds- 1 tsp.
  • Salt to taste

Method-

Chop everything into bite size pieces , reserve the juice of 1 lemon,mix everything together along with the lemon juice and add salt, transfer to a clean jar and refrigerate. THIS PICKLE CAN BE KEPT FOR UPTO A WEEK IN THE REFRIGERATOR.

Enjoy with everything and anything! at least that's what I do!!!!

13102007735                    

                   Ek tazaa achaar

 

 

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11 comments:

  1. FHOctober 23, 2007 at 5:31 PM

    Slurp!! And my cheeks are hurting too!:D
    Wonderful color!

    ReplyDelete
  2. RinaOctober 23, 2007 at 8:16 PM

    Bindiya, anytime for achaar. Lov the combo.

    ReplyDelete
  3. SiriOctober 23, 2007 at 9:23 PM

    Wow Bindiya, ur Eazee achar made me hungry again... Love the simplicity gurl..:D :Slurp: :Slurp:

    ReplyDelete
  4. FinlaOctober 23, 2007 at 9:25 PM

    Bindiya Looking to that picture my mouth was wattering. Love to have them.

    ReplyDelete
  5. Prema SundarOctober 23, 2007 at 10:32 PM

    chilli, lemon and ginger pickle...sounds great and looks good too. thanks for visiting my blog.
    loved ur microwave papad rolls too. planning to try it out soon . thanks.

    ReplyDelete
  6. zlamushkaOctober 23, 2007 at 11:32 PM

    I cannot decide who is the bigger achaar addict!!! We should have a competition, ha ;-)

    ReplyDelete
  7. MansiOctober 24, 2007 at 3:32 AM

    wow Bindiya, you keep making all these nice pickles..they r so interesting!

    ReplyDelete
  8. AnonymousOctober 24, 2007 at 7:59 AM

    I love this pickle and I have at home now. My version does not contain red chilli powder I add cut green chillies instead!

    ReplyDelete
  9. RaksOctober 24, 2007 at 3:02 PM

    Looks mouthwatering....
    thanx for sharing this easy to make pickle..))

    ReplyDelete
  10. Aspiring AnnapoornaMarch 9, 2008 at 1:46 PM

    -- could you please post a recipe for mushroom achaar, I've been looking all over for a recipe, to no avail!

    ReplyDelete
  11. AnonymousJanuary 15, 2009 at 1:05 PM

    Hi I am 57 and love to cook. Saw your blog a few months ago. This is awesome collection of great recipes. I have used so many of them mostly non-vegetarian and we have enjoyed these. The Taaza Achaar recipe was great too. Keep posting, please. And you have a lovely kitchen garden, I must say.

    ReplyDelete

Hi, This is Bindiya and I would love to hear your views on this post. Feel free to ask any questions or share your views with me.