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December 28, 2008


This is probably the simplest,easiest and most satisfying of all potato curries.The use of curry leaves brings out the flavour of the potatoes and the tomatoes add a tang to it!

It is so simple that I am not specifying the quantity of ingredients also, just toss in according to your liking!

Heat 1 tsp oil in a pressure cooker, add 1/2 tsp of cumin and mustard seeds, some asafoetida and a pinch of deggi mirch(cayenne pepper), next add 1 roughly chopped tomato to it alongwith 1/2 tsp sambar masala and a few curry leaves.

Add 2 large roughly chopped potatoes and 1/2 cup water, close lid and give 2 whistles, let pressure drop by itself, season with salt and pepper.You can stir in some curd also into it at this time.

Vary ingredients according to taste, ENJOY!

Delicious with puris and paranthas!!!

simple curried potatoes

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Soma December 29, 2008 at 7:03 AM  

My First time here!

This is an awesome quick curry & looks lovely! My family is an aloo loving family. Will definitley do this.
Thanks for sharing.

Happy new year to you.

Sunshinemom December 29, 2008 at 11:04 AM  

We make this too - gets done fast and tastes great!

Uj December 29, 2008 at 2:06 PM  

Anything with Potato seems to be hit with our family. Looks tasty..Got to try it..

Shella December 29, 2008 at 3:24 PM  

Hello Bindiya. How are you?? Its been a long, long time....I love simple potato curries....

Happy New Year

Ramya's Mane Adige December 30, 2008 at 11:58 PM  

oh, sounds delicious!!! I am always on the look out for such simple recipes... thanx so much!! Happy New Year!!

Malini R March 12, 2010 at 3:11 AM  

I tried this recipe and it is awesome! Very simple yet tasty! I'm posting this on my blog as well, with a link back to you of course! Thanks for sharing.


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